A quiz for true home cooks
Difficulty : Medium-Easy Get 7/10 correct to pass the quiz
Question 1 of 10
The cookery of which country typically uses a wok?
Question 2 of 10
Which type of potato is called yam in North America?
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Question 3 of 10
Gnocchi is a dumpling made using which leftover vegetable?
Question 4 of 10
What is Saké, a Japanese wine made from?
Question 5 of 10
Which vegetable do the Americans call zucchini?
Question 6 of 10
Fondant, glace and royal are types of what?
Question 7 of 10
Agar agar is added to dishes to make them do what?
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Question 8 of 10
Arrowroot powder is used to do what when cooking dishes?
Question 9 of 10
if you order Chateaubriand, what type of meat will you be served?
Question 10 of 10
Poussin is a type of which meat?
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